Most people think treating steak gently is the best way to treasure it. Don’t be too liberal when seasoning, never pound it too much, and certainly don’t disturb it while it’s cooking. The last tip is regarded as one of…
Campfires bring us back to nature, giving us comfort while making us sit to savor tranquil moments. They’re also great for adding warmth and chasing away bugs. Whether you prefer camping with friends or family or just want to spend…
Grilled meats are the indisputable star of most summer barbecues. From ribeye steaks to baby back ribs, there’s no shortage of ways to put your wood pellets, charcoal briquettes, and propane tanks to use. But just because a favorite food…
Forget watermelon, popsicles, and ice cream sandwiches; s’mores are the iconic treats of summertime. While the feeling of diving into this small, sweet sandwich is absolutely divine, there’s something magical and uniquely nostalgic about the experience of making a s’more…
There’s something to grilling that invokes a special magic. The sight of the flame, the sound of the sizzle, and the delicious wafting smells all add up to a cooking process unmatched by anything else. And though it seems straightforward…
Summer is the perfect time to experiment on the grill. While burgers and hot dogs are a staple at backyard barbecues (even if they’re vegan), you don’t have to turn off the heat when it’s time for dessert. Instead, take…
Nearly every pit master — including the backyard barbecuer — touts a secret recipe for grilled ribs. There’s usually a highly classified ingredient involved in the recipe, and with the right amount of praise for the chef, you may be…
No matter the season or iteration, we simply can’t get enough salmon. Yet there’s something about the warmer months that makes us savor it a little more … with an abundance of sunny days to fire up the grill, and…
You’ve been planning the perfect summer barbecue all week, but alas, the weather has taken a turn for the worse with heavy rain on the forecast. You’ve decided the party must go on but wonder if it’s dangerous to grill in the…
Once you master the grill, there’s no going back. Everything is going on there: seafood, veggies, even bacon. And if you really want to blow your guests away, grill up some fruit kabobs. The charred, sweetened fruit makes the perfect…