Air fryers are modern miracle appliances that not only reduce cooking times, but also deliver the flawless textural contrast of crispy exteriors and tender interiors. Veggies, meat, and fish are common ingredients to benefit from air frying, but you can…
Get on your tiptoes to take a sneaky peek of a Costco food court kitchen and you’ll likely spot the genius tool used to slice their pies into even portions — a pizza fence. This nifty, circular utensil is placed…
Once you master how to use cast iron, your food becomes infinitely better. Steaks always have a delicious sear, stir-fried veggies are crisper than before, and eggs slide out like a dream. On the other hand, your baked items may…
How do you keep your coffee routine during a summer camping trip? Sure, canned coffee can be flavorful if you pick the right brand, and there are coffee machines for camping vans, but for the old and nostalgic souls, nothing…
For an easy-to-make snack, look to the toaster sitting on your countertop. Though you might only associate the convenient appliance with golden pieces of toast or sliced bagels, the cooking slots can also accommodate wraps and tortillas. With the right…
Unless you live in total isolation, you’ve likely noticed an influx in colorful vessels in the hands of people nationwide. The seemingly unassuming cups are making a mark on social media, forcing “Stanley cup” to be more synonymous with trendy…
There’s a reason smash burgers are better than regular burgers, and it has a lot to do with geometry. You start with a round ball of ground meat and create as much surface area as possible, never mind the volume,…
Many of us like to think of our Instant Pot as a wizard. From a pot pie soup to prime rib, the list of dishes it can be used for seems endless. But, as magical as it is, there are…
Love it or hate it, tofu is here to stay. Also known as bean curd, tofu is far from a fad; it has legendary origins dating back millennia and continues to be an indispensable and versatile staple across much of…
Roasting transforms garlic from a naturally sharp and pungent allium into a mellow and deliciously sweet aromatic that almost no one can resist. The best part is that the roasting process is quite straightforward and effortless since most of it…